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Effects of grape marcs acidification treatment on the evolution of indigenous yeast populations during the production of grappa

โœ Scribed by B. Bovo; A. Giacomini; V. Corich


Book ID
108841225
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
147 KB
Volume
111
Category
Article
ISSN
1364-5072

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