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Effects of environmental conditions on xylose reductase and xylitol dehydrogenase production byCandida guilliermondii

✍ Scribed by L. Sene; M. Vitolo; M. G. A. Felipe; S. S. Silva

Book ID
111635024
Publisher
Springer-Verlag
Year
2000
Tongue
English
Weight
116 KB
Volume
84-86
Category
Article
ISSN
0273-2289

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Xylose reductase and xylitol dehydrogena
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✍ Dr. S. S. Silva; M. Vitolo; A. Pessoa Jr.; M. G. A. Felipe πŸ“‚ Article πŸ“… 1996 πŸ› John Wiley and Sons 🌐 English βš– 346 KB

The effect of the inoculum age and initial xylose concentration on the activities of xylose reductase (XR) and xylitol dehydrogenase (XD) of Candida guilliemondii FTI 20037 were investigated. Under the experimental conditions used, the XR and XD activities were, respectively, NADPH and NAD or NADP d

Effect of glucose:xylose ratio on xylose
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## Abstract The influence of glucose on xylose reductase (XR) and xylitol dehydrogenase (XDH) enzyme activity was evaluated from sugarcane bagasse hydrolysate fermentations with different glucose:xylose ratios (1:25, 1:12, 1:5 and 1:2.5) by employing an inoculum of __Candida guilliermondii__ grown