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EFFECTS OF ENHANCEMENT SOLUTION RECYCLING ON MICROBIOLOGICAL QUALITY OF BEEF STRIP LOINS

✍ Scribed by D.D. PAULSON; R.A. WICKLUND; M.C. ROJAS; M.S. BREWER

Book ID: 111344018
Publisher: John Wiley and Sons
Year: 2010
Tongue: English
Weight: 145 KB
Volume: 21
Category: Article
ISSN: 1046-0756
DOI: 10.1111/j.1745-4573.2009.00172.x

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