✦ LIBER ✦

Effects of early post-mortem ageing on intramuscular collagen stability, yield and composition

✍ Scribed by Mills, E.W.; Smith, S.H.; Forrest, J.C.; Aberle, E.D.; Judge, M.D.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of post-mortem time and temperatu

✍ Wu, J.J.; Dutson, T.R.; Carpenter, Z.L. 📂 Article 📅 1982 🏛 Elsevier Science 🌐 English ⚖ 382 KB

EFFECT OF POST-MORTEM AGING ON ISOLATION

✍ P. E. MC CLAIN; G. J. CREED; E. R. WILEY; I. HORNSTEIN 📂 Article 📅 1970 🏛 Institute of Food Technologists 🌐 English ⚖ 248 KB

EFFECTS OF POST-MORTEM AGING AND STRETCH

✍ N. E. PFEIFFER; R. A. FIELD; T. R. VARNELL; W. G. KRUGGEL; I. I. KAISER 📂 Article 📅 1972 🏛 Institute of Food Technologists 🌐 English ⚖ 540 KB

Effects of early post-mortem pH and temp

✍ Marsh, B.B.; Lochner, J.V.; Takahashi, G.; Kragness, D.D. 📂 Article 📅 1981 🏛 Elsevier Science 🌐 English ⚖ 249 KB

The effect of extraction, animal age and

✍ D. A. LEDWARD; R. CHIZZOLINI; R. A. LAWRIE 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 441 KB

Effects of time on feed and post-mortem

✍ Y.R. Xie; J.R. Busboom; D.P. Cornforth; H.T. Shenton; C.T. Gaskins; K.A. Johnson 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 739 KB