Effects of dietary supplementation of cy
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Cheng-Bo Yang; Ai-Ke Li; Yu-Long Yin; Rui-Lin Huang; Tie-Jun Li; Li-Li Li; Yi-Pi
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Article
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2005
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John Wiley and Sons
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English
โ 109 KB
๐ 1 views
## Abstract A study was conducted to determine the effects of graded levels of dietary inclusion of a cysteamine (Cs) preparation on growth performance, carcass quality, plasma hormone levels, gastric pH and occurrence of gastric ulcer in finishing pigs. A total of 384 Landrace ร Large White finish