𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effects of dietary corn oil and salmon oil on the oxidation of fatty acids and prostaglandin E2 in rat gastric mucosa

✍ Scribed by J. Vamecq; R. Grataroli; J.-P. Draye; H. Lafont; G. Nalbone


Book ID
119050954
Publisher
Elsevier Science
Year
1989
Tongue
English
Weight
558 KB
Volume
37
Category
Article
ISSN
0090-6980

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES