✦ LIBER ✦

Effects of dietary additions of modified tall oil, chromium nicotinate, and L-carnitine on growth performance, carcass characteristics, and bacon characteristics of growing-finishing pigs

✍ Scribed by Waylan, A. T.; O’Quinn, P. R.; Goodband, R. D.; Unruh, J. A.; Nelssen, J. L.; Woodworth, J. C.; Tokach, M. D.

No coin nor oath required. For personal study only.

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