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Effects of calcium and high pressure on soybean proteins: A calorimetric study

✍ Scribed by F. Speroni; M.C. Añón; M. de Lamballerie


Book ID
116488768
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
690 KB
Volume
43
Category
Article
ISSN
0963-9969

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