✦ LIBER ✦

Effect of Whey on Milk Composition and Rumen Volatile Fatty Acids in Restricted-Roughage Rations

✍ Scribed by Huber, J.T.; Polan, C.E.; Rosser, R.A.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Whey Components in Restricted-Roughage R

✍ Schingoethe, D.J.; Stake, P.E.; Owens, M.J. 📂 Article 📅 1973 🏛 American Dairy Science Association 🌐 English ⚖ 515 KB

Ration Effects on Rumen Acids, Ketogenes

✍ Jorgensen, N.A.; Schultz, L.H. 📂 Article 📅 1965 🏛 American Dairy Science Association 🌐 English ⚖ 531 KB

Effects of Varying Energy and Roughage i

✍ Hoogendoorn, A.L.; Grieve, C.M. 📂 Article 📅 1970 🏛 American Dairy Science Association 🌐 English ⚖ 608 KB

Effect of Feeding Different Roughage Lev

✍ Stanley, R.W.; Morita, K.; Ueyama, E. 📂 Article 📅 1964 🏛 American Dairy Science Association 🌐 English ⚖ 483 KB

Effect of Dietary Lactose on Milk Compos

✍ Bowman, R.L.; Huber, J.T. 📂 Article 📅 1967 🏛 American Dairy Science Association 🌐 English ⚖ 252 KB

Ration Effects on Rumen Acids, Ketogenes

✍ Jorgensen, N.A.; Schultz, L.H. 📂 Article 📅 1963 🏛 American Dairy Science Association 🌐 English ⚖ 622 KB