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Effect of time and temperature of storage on the free and total gossypol content of cottonseed meals and of mixed diets

✍ Scribed by R. P. Kupperman; M. L. Karon

Book ID
112804858
Publisher
Springer-Verlag
Year
1955
Tongue
English
Weight
521 KB
Volume
32
Category
Article
ISSN
0003-021X

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