Effect of Three Supplemental Fat Sources on Lactation and Digestion in Dairy Cows

✍ Scribed by Wu, Z.; Huber, J.T.; Sleiman, F.T.; Simas, J.M.; Chen, K.H.; Chan, S.C.; Fontes, C.

• Book ID: 123530652
• Publisher: American Dairy Science Association
• Year: 1993
• Tongue: English
• Weight: 556 KB
• Volume: 76
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(93)77695-X