Effect of Fat and Lactose Supplementation on Digestion in Dairy Cows. 1. Nonlipid Components

✍ Scribed by Doreau, M.; Bauchart, D.; Kindler, A.

• Book ID: 123399648
• Publisher: American Dairy Science Association
• Year: 1987
• Tongue: English
• Weight: 483 KB
• Volume: 70
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(87)79980-9