Effect of the cations sodium and potassium on the molecular weight of hyaluronate
✍ Scribed by P. Månsson; Ö. Jacobsson; K.A. Granath
- Book ID
- 119070048
- Publisher
- Elsevier Science
- Year
- 1985
- Tongue
- English
- Weight
- 230 KB
- Volume
- 7
- Category
- Article
- ISSN
- 0141-8130
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
Various molecular parameters, which characterize sodium hyaluronate in 0.2M NaCl solution, were obtained at 25°C by means of the static and dynamic light scattering and low shear viscometry over the molecular weight range of 5.94 -627 ϫ 10 4 . Molecular weight distribution was obtained by using the
Hyaluronic acid, sodium hyaluronate, and potassium hyaluronate function in cosmetics as skin conditioning agents at concentrations up to 2%. Hyaluronic acid, primarily obtained from bacterial fermentation and rooster combs, does penetrate to the dermis. Hyaluronic acid was not toxic in a wide range