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Effect of Tetrabutylphosphonium Cation on the Physico-Chemical Properties of Amino Acid Ionic Liquids.

✍ Scribed by Junko Kagimoto; Kenta Fukumoto; Hiroyuki Ohno

Publisher
John Wiley and Sons
Year
2006
Weight
8 KB
Volume
37
Category
Article
ISSN
0931-7597

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✍ Plata-Oviedo, Manuel; Camargo, Celina πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 348 KB πŸ‘ 2 views

The e †ects of acid treatments (HCl or organic acids) and drying processes (oven or sun) on the physico-chemical and functional properties of cassava starch have been studied. The objective was to obtain modiÐed starches with expansion properties similar to those of sun dried fermented cassava starc