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Effect of sulfation on the physicochemical and biological properties of citrus pectins

✍ Scribed by In Young Bae; Yu Na Joe; Hyun Jae Rha; Suyong Lee; Sang-Ho Yoo; Hyeon Gyu Lee


Book ID
113627772
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
262 KB
Volume
23
Category
Article
ISSN
0268-005X

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