✦ LIBER ✦

Effect of suckling management on productive performance, carcass traits and meat quality of Comisana lambs

✍ Scribed by G. Maiorano; A. Ciarlariello; D. Cianciullo; S. Roychoudhury; A. Manchisi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Fattening performance, slaughter, carcas

✍ Ugur Sen; Emre Sirin; Zafer Ulutas; Mehmet Kuran 📂 Article 📅 2010 🏛 Springer Netherlands 🌐 English ⚖ 212 KB

Effect of nutritional status of rabbit k

✍ Sz. Metzger; M. Bianchi; C. Cavani; M. Petracci; A. Szabó; M. Gyovai; E. Biró-Né 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 357 KB

Effects of the rearing season on carcass

✍ G. Mazzone; M. Giammarco; G. Vignola; L. Sardi; L. Lambertini 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 184 KB

Effect of rearing system on some meat qu

✍ María Teresa Osorio; José María Zumalacárregui; Enrique Alfonso Cabeza; Ana Figu 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 207 KB

Breed effect on carcase and meat quality

✍ C. Sañudo; M.M. Campo; I. Sierra; G.A. María; J.L. Olleta; P. Santolaria 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 791 KB

Effect of chilling applied to suckling l

✍ Fernández, A.M.; Vieira, C. 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 294 KB