✦ LIBER ✦

EFFECT OF SMOKING PROCESS ON SOLUBILITY AND ELECTROPHORETIC BEHAVIOR OF MEAT PROTEINS

✍ Scribed by C. J. RANDALL; L. J. BRATZLER

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of traditional methods of process

✍ Mahmoud A. Hamza; Ahmed M. El-Tabey Shehata; Hermann Stegemann 📂 Article 📅 1987 🏛 Springer US 🌐 English ⚖ 845 KB

Effect of Processing and Storage on Elec

✍ Fitzpatrick, Margaret M.; Sullivan, Royal A. 📂 Article 📅 1957 🏛 American Dairy Science Association 🌐 English ⚖ 682 KB

Effect of Agitation Intensity on Protein

✍ T. Kaghazchi; F. Vaezi; M. T. Ravanchi 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 162 KB 👁 1 views

Effect of inanition and adrenalectomy on

✍ C. Pellegrino; A. Torcigliani 📂 Article 📅 1956 🏛 Springer 🌐 English ⚖ 362 KB

The effect of irradiation on technologic

✍ Jan Zabielski; Jacek Kijowski; Włodzimierz Fiszer; Adam Niewiarowicz 📂 Article 📅 1984 🏛 John Wiley and Sons 🌐 English ⚖ 527 KB

Effect of water and salt content on prot

✍ Kenney, P.B.; Hunt, M.C. 📂 Article 📅 1990 🏛 Elsevier Science 🌐 English ⚖ 407 KB