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Effect of refining processes on the total and individual tocopherol content in sunflower oil

✍ Scribed by M. Alpaslan; S. Tepe; O. Simsek


Book ID
108823151
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
78 KB
Volume
36
Category
Article
ISSN
0950-5423

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## Changes of the tocopherol and fatty acid contents in rapeseed oil during refining Among the most important metabolic compounds there are some which are not synthesized by human and animal organisms and have to be supplied in appropriate quantities in due time. Vitamin E and the essential unsatu