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Effect of plant extracts on in vitro methanogenesis, enzyme activities and fermentation of feed in rumen liquor of buffalo

โœ Scribed by A.K. Patra; D.N. Kamra; Neeta Agarwal


Book ID
116219759
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
159 KB
Volume
128
Category
Article
ISSN
0377-8401

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BACKGROUND: Methane (CH 4 ) produced during ruminal fermentation represents a loss of 10-11% of gross energy intake. The use of browse species containing tannin as feed supplement for ruminants tends to increase in order to reduce CH 4 production. The present study was conducted to evaluate some tro