Effect of phosphorus on the growth and mineral composition of four tropical forage legumes
โ Scribed by Joshua A. Falade
- Publisher
- John Wiley and Sons
- Year
- 1973
- Tongue
- English
- Weight
- 393 KB
- Volume
- 24
- Category
- Article
- ISSN
- 0022-5142
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๐ SIMILAR VOLUMES
Alfalfa (Medicago sativa L), red clover (Trifolium pratense L), birdsfoot trefoil (Lotus corniculatus L), sainfoin (Onobrychis viciifolia Scop), crownvetch (Coronilla varia L), cicer milkvetch (Astragrlus cicer L), sericea lespedeza (Lespedeza cuneata (Dum-Cours) G Don) and kura clover (Trifolium am
The effect of processing on the total dietary fibre (TDF) insoluble (IDF) and water-soluble (SDF) fractions as well as total (TS), available (AS) and resistant (RS) starch were studied in three legumes, viz. bengalgram (Cicer urietinum L.), Cowpea (Vignu Lcnguiculata) and greengram (Vigna rudiata).
## Abstract Four rates of cow slurry (0, 35, 70 and 105 t/ha) and inorganic nitrogen (0, 40, 80 and 120 kg/ha) were applied in a factorial arrangement to forage maize plots on a sandy loam soil (Hurst Series). The response of maize DM yield to inorganic N was small above 40 kg N/ha. Slurry alone ga