๐”– Bobbio Scriptorium
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Effect of Osmotic Agents and Concentration on Fruit Quality

โœ Scribed by H. R. BOLIN; C. C. HUXSOLL; R. JACKSON; K. C. NG


Book ID
108806220
Publisher
Institute of Food Technologists
Year
1983
Tongue
English
Weight
488 KB
Volume
48
Category
Article
ISSN
0022-1147

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