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Effect of microwave heating on the migration of dioctyl adipate and acetyltributyl citrate plasticizers from food grade PVC and PVDC/PVC films into ground meat

โœ Scribed by Anastasia B. Badeka; M. G. Kontominas


Book ID
105901109
Publisher
Springer
Year
1999
Tongue
English
Weight
83 KB
Volume
208
Category
Article
ISSN
0044-3026

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