Effect of lime concentration on gelatinized maize starch dispersions properties

✍ Scribed by Lobato-Calleros, C.; Hernandez-Jaimes, C.; Chavez-Esquivel, G.; Meraz, M.; Sosa, E.; Lara, V.H.; Alvarez-Ramirez, J.; Vernon-Carter, E.J.

• Book ID: 127098476
• Publisher: Elsevier Science
• Year: 2015
• Tongue: English
• Weight: 896 KB
• Volume: 172
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2014.09.087