The effect of soaking or steaming timoth
The effect of soaking or steaming timothy hay on voluntary intake and digestibility by Thoroughbreds
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Pagan, J.D.; Whitehouse, C.; Waldridge, B.M.; Grev, A.M.; Garling, S.W.; Yates,
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Article
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2013
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Elsevier Science
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English
β 42 KB