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Effect of Intravenously Injected Tocopherol on Oxidized Flavor in Milk

✍ Scribed by Erickson, D.R.; Dunkley, W.L.; Ronning, M.

Book ID: 121785107
Publisher: American Dairy Science Association
Year: 1963
Tongue: English
Weight: 425 KB
Volume: 46
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(63)89178-X

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