EFFECT OF HYBRIDS AND PROCESSING ON THE DIMETHYL SULFIDE POTENTIAL OF SWEET CORN
โ Scribed by MARION P. WILLIAMS; PHILIP E. NELSON
- Book ID
- 108800299
- Publisher
- Institute of Food Technologists
- Year
- 1973
- Tongue
- English
- Weight
- 308 KB
- Volume
- 38
- Category
- Article
- ISSN
- 0022-1147
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