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Effect of Heat Treatment on the Circular Dichroism Spectra of Bovine β-Lactoglobulin A, B, and C

✍ Scribed by Manderson, Gavin A.; Creamer, Lawrence K.; Hardman, Michael J.


Book ID
127390065
Publisher
American Chemical Society
Year
1999
Tongue
English
Weight
142 KB
Volume
47
Category
Article
ISSN
0021-8561

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## Abstract The effect of several surfactants on the secondary structure of bovine β‐lactoglobulin B was determined from the circular dichroism spectra. The spectra were measured at several concentrations of surfactant ranging from 1 mg/mL to the critical micelle concentration. The surfactants stud