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Effect of harvest date and maturity upon free amino acid levels in three varieties of peanuts

โœ Scribed by C. T. Young; R. S. Matlock; M. E. Mason; G. R. Waller


Book ID
112808094
Publisher
Springer-Verlag
Year
1974
Tongue
English
Weight
571 KB
Volume
51
Category
Article
ISSN
0003-021X

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