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Effect of glycerol on the moisture sorption isotherms of figs

✍ Scribed by Asgar Farahnaky; Sara Ansari; Mahsa Majzoobi

Book ID
108171533
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
311 KB
Volume
93
Category
Article
ISSN
0260-8774

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Effect of temperature on sorption isothe
Effect of temperature on sorption isotherms of Brussels sprout
✍ Irzyniec, Zbigniew ;Klimczak, Jolanta πŸ“‚ Article πŸ“… 2003 πŸ› John Wiley and Sons 🌐 English βš– 131 KB

## Abstract The effect of temperature (0, 20 and 40Β°C) on sorptivity of freeze‐dried Brussels sprout was studied. It was checked which of the sorption isotherm equations that included temperature was the best to estimate experimental data. The surface area of a monolayer and isosteric heat of sorpt