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EFFECT OF GAMMA-IRRADIATION ON RED GRAM (Cajanus cajan) PROTEINS

✍ Scribed by S. P. NENE; U. K. VAKIL; A. SREENIVASAN

Book ID: 108800836
Publisher: Institute of Food Technologists
Year: 1975
Tongue: English
Weight: 563 KB
Volume: 40
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1975.tb00564.x

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