𝔖 Bobbio Scriptorium
✦   LIBER   ✦

EFFECT OF FREEZING RATE AND FREEZE DRYING ON THE SOLUBLE PROTEINS OF MUSCLE. 2. Turkey Muscle

✍ Scribed by C. S. HUBER; R. B. HARRINGTON; W. J. STADELMAN

Book ID
108799241
Publisher
Institute of Food Technologists
Year
1970
Tongue
English
Weight
536 KB
Volume
35
Category
Article
ISSN
0022-1147

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Effects of freezing and freeze-drying on
Effects of freezing and freeze-drying on the biomechanical properties of rat bone
✍ Dr. Richard R. Pelker; Gary E. Friedlaender; Thomas C. Markham; Manohar M. Panja πŸ“‚ Article πŸ“… 1983 πŸ› Elsevier Science 🌐 English βš– 503 KB

The effects of various preservation techniques on the biomechanical properties of bone have been investigated in a rat model. Freezing of the specimens to -20Β°C, -7O"C, and -196Β°C did not adversely affect the strength of long bones tested in torsion or of vertebral bodies tested in compression. Free