Effect of Enzymatic and Chemical Oxidation on the Antioxidant Capacity of Catechin Model Systems and Apple Derivatives

✍ Scribed by Nicoli, Maria Cristina; Calligaris, Sonia; Manzocco, Lara

• Book ID: 127105861
• Publisher: American Chemical Society
• Year: 2000
• Tongue: English
• Weight: 92 KB
• Volume: 48
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf000151l