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Effect of Emulsion Characteristics on the Release of Aroma As Detected by Sensory Evaluation, Static Headspace Gas Chromatography, and Electronic Nose

✍ Scribed by Miettinen, Sanna-Maija; Tuorila, Hely; Piironen, Vieno; Vehkalahti, Kimmo; Hyvönen, Lea


Book ID
125972818
Publisher
American Chemical Society
Year
2002
Tongue
English
Weight
107 KB
Volume
50
Category
Article
ISSN
0021-8561

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