✦ LIBER ✦

Effect of Electrical Stimulation on the Microflora of Meat

✍ Scribed by H. W. OCKERMAN; J. SZCZAWINSKI

Book ID: 108806349
Publisher: Institute of Food Technologists
Year: 1983
Tongue: English
Weight: 256 KB
Volume: 48
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1983.tb14956.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

EFFECT OF ELECTRICAL STIMULATION ON PALA

EFFECT OF ELECTRICAL STIMULATION ON PALATABILITY OF BEEF, LAMB AND GOAT MEAT

✍ J. W. SAVELL; G. C. SMITH; T. R DUTSON; Z. L. CARPENTER; D. A. SUTER 📂 Article 📅 1977 🏛 Institute of Food Technologists 🌐 English ⚖ 602 KB

EFFECTS OF ELECTRICAL STIMULATION ON MEA

EFFECTS OF ELECTRICAL STIMULATION ON MEAT TISSUE AND MUSCLE PROPERTIES-A REVIEW

✍ H. R. CROSS 📂 Article 📅 1979 🏛 Institute of Food Technologists 🌐 English ⚖ 937 KB

Fundamental of meat chilling, electrical

Fundamental of meat chilling, electrical stimulation and conditioning

✍ E Dransfield 📂 Article 📅 1987 🏛 Elsevier Science 🌐 English ⚖ 347 KB

Effect of Electrical Stimulation and Ste

Effect of Electrical Stimulation and Steak Temperature at the Beginning of Cooking on Meat Tenderness and Cooking Loss

✍ R. L. HOSTETLER; T. R. DUTSON; G. C. SMITH 📂 Article 📅 1982 🏛 Institute of Food Technologists 🌐 English ⚖ 256 KB

The effect of electrical stimulation of

The effect of electrical stimulation of the legs on postoperative thrombosis

✍ G. E. Moloney; M. Tessa Morrell; R. H. Fell 📂 Article 📅 1972 🏛 John Wiley and Sons 🌐 English ⚖ 364 KB 👁 2 views

## Abstract Stimulation of the muscles of the lower limbs during surgery was evaluated as a means of preventing postoperative leg-vein thrombosis and pulmonary embolism. Of 285 patients submitted to a major operation, 113 were stimulated and 172 were not. The two groups were closely similar in age,

Effect of electrical stimulation of the

Effect of electrical stimulation of the hypothalamus on the gastric secretion

✍ A. F. Kosenko 📂 Article 📅 1963 🏛 Springer US 🌐 English ⚖ 261 KB