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Effect of edible coatings on the quality of frozen fish fillets

✍ Scribed by Osman Kilincceker; İsmail S. Dogan; Erdogan Kucukoner


Book ID
116726407
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
168 KB
Volume
42
Category
Article
ISSN
1096-1127

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