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Effect of dried or green herbage on vaccenic acid and conjugated linoleic acid production during in vitro rumen fermentation

โœ Scribed by A. Buccioni; M. Antongiovanni; F. Petacchi; M. Mele; A. Serra; P. Secchiari; S. Minieri


Book ID
116220030
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
220 KB
Volume
140
Category
Article
ISSN
0377-8401

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