𝔖 Bobbio Scriptorium
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Effect of different stunning systems on meat quality of light lamb

✍ Scribed by M.B. Linares; R. Bórnez; H. Vergara


Book ID
116737058
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
159 KB
Volume
76
Category
Article
ISSN
0309-1740

No coin nor oath required. For personal study only.


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