Effect of Decontamination Agents on the Microbial Population, Sensorial Quality, and Nutrient Content of Grated Carrots (Daucus carota L.)

✍ Scribed by Vandekinderen, Isabelle; Van Camp, John; Devlieghere, Frank; Veramme, Kim; Denon, Quenten; Ragaert, Peter; De Meulenaer, Bruno

• Book ID: 126236820
• Publisher: American Chemical Society
• Year: 2008
• Tongue: English
• Weight: 296 KB
• Volume: 56
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf800681a