✦ LIBER ✦

Effect of air temperature, slice thickness and pretreatment on drying and rehydration of tomato

✍ Scribed by Doymaz, İbrahim; Özdemir, Özlem

Book ID: 123610690
Publisher: John Wiley and Sons
Year: 2013
Tongue: English
Weight: 650 KB
Volume: 49
Category: Article
ISSN: 0950-5423
DOI: 10.1111/ijfs.12337

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of pretreatments and drying air

Effects of pretreatments and drying air temperature on drying behaviour of peach slice

✍ Rose P. Kingsly; Raj K. Goyal; Musuvodi R. Manikantan; Syed M. Ilyas 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 528 KB

The effect of temperature and slice thic

The effect of temperature and slice thickness on drying kinetics tomato in the infrared dryer

✍ Sadin, Rasool; Chegini, Gholam-Reza; Sadin, Hassan 📂 Article 📅 2013 🏛 Springer-Verlag 🌐 English ⚖ 417 KB

Effect of pretreatment and temperature o

Effect of pretreatment and temperature on air-drying of Dioscorea alata and Dioscorea rotundata slices

✍ Kolawole O. Falade; Taiwo O. Olurin; Ebenezer A. Ike; Ogugua C. Aworh 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 232 KB

Effect of rotating tray drying on antiox

Effect of rotating tray drying on antioxidant components, color and rehydration ratio of tomato saladette slices

✍ Norma Francenia Santos-Sánchez; Rogelio Valadez-Blanco; Mayra Soledad Gómez-Góme 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 302 KB

EFFECT OF PRETREATMENTS ON AIR-DRYING PA

EFFECT OF PRETREATMENTS ON AIR-DRYING PATTERN AND COLOR OF DRIED PUMPKIN (CUCURBITA MAXIMA) SLICES

✍ KOLAWOLE O. FALADE; OLUFEMI T. SHOGAOLU 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 253 KB

Combined Effect of Drying Time and Slice

Combined Effect of Drying Time and Slice Thickness on the Solar Drying of Okra

✍ Adom, K K; Dzogbefia, V P; Ellis, W O 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 352 KB 👁 2 views

The e †ect of slice thickness and drying time on colour, viscosity, microbial load, moisture, crude Ðbre, vitamin C and ash contents of okra (Hibiscus esculentus) during solar drying was studied using three slice thicknesses (5É0 mm, 10É0 mm, 15É0 mm) obtained from a survey and Ðve drying times (0,