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Effect of aeration and agitation on synthesis of poly (γ-glutamic acid) in batch cultures ofBacillus licheniformisNCIM 2324

✍ Scribed by Ishwar B. Bajaj; Rekha S. Singhal


Book ID
107638049
Publisher
The Korean Society for Biotechnology and Bioengineering
Year
2010
Tongue
English
Weight
578 KB
Volume
15
Category
Article
ISSN
1226-8372

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Effects of pH and aeration on γ-poly(glu
✍ Anne-Marie Cromwick; Gregory A. Birrer; Richard A. Gross 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 593 KB

Bacillus licheniformis ATCC 9945A was grown on Medium E in batch fermentations in which the pH was maintained at 5. 5, 6.5, 7.4, and 8.25. The effects of pH on cell growth, carbon source utilization, and y-polyglutamic acid (y-PGA) production, molecular weight, and polymer stereochemistry were deter