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Dynamics of ethanol production from whey and whey permeate by immobilized strains of Kluyveromyces marxianus in batch and continuous bioreactors

✍ Scribed by Gabardo, Sabrina; Rech, Rosane; Rosa, Carlos Augusto; Ayub, Marco Antônio Záchia

Book ID
125453378
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
621 KB
Volume
69
Category
Article
ISSN
0960-1481

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Performance of different immobilized-cel
Performance of different immobilized-cell systems to efficiently produce ethanol from whey: fluidized batch, packed-bed and fluidized continuous bioreactors
✍ Sabrina Gabardo; Rosane Rech; Marco Antônio Záchia Ayub 📂 Article 📅 2012 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 368 KB

## Abstract **BACKGROUND:** The bioconversion of whey into ethanol by immobilized __Kluyveromyces marxianus__ in packed‐bed and fluidized bioreactors is described. Both batch and continuous cultures were analyzed using three different strains of __K. marxianus__ and the effect of the operating mode