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Dye-Binding Capacity of Milk Proteins for Amido Black 10B and Orange G

✍ Scribed by Ashworth, U.S.; Chaudry, M.A.

Book ID: 122095536
Publisher: American Dairy Science Association
Year: 1962
Tongue: English
Weight: 455 KB
Volume: 45
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(62)89533-2

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