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Durum Wheat Quality: Comparison of Chemical and Rheological Screening Tests with Sensory Analysis

✍ Scribed by M.I.P. Kovacs; L.M. Poste; G. Butler; S.M. Woods; D. Leisle; J.S. Noll; G. Dahlke

Book ID: 115622790
Publisher: Elsevier Science
Year: 1997
Tongue: English
Weight: 349 KB
Volume: 25
Category: Article
ISSN: 0733-5210
DOI: 10.1006/jcrs.1996.0069

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