✦ LIBER ✦

Diversity of Lactic Acid Bacteria during Fermentation of a Traditional Chinese Fish Product, Chouguiyu (Stinky Mandarinfish)

✍ Scribed by Dai, Zhiyuan; Li, Yan; Wu, Jiajia; Zhao, Qiaoling

Book ID: 123619087
Publisher: Institute of Food Technologists
Year: 2013
Tongue: English
Weight: 497 KB
Volume: 78
Category: Article
ISSN: 0022-1147
DOI: 10.1111/1750-3841.12289

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Diversity of lactic acid bacteria associ

Diversity of lactic acid bacteria associated with traditional fermented dairy products in Mongolia

✍ J. Yu; W.H. Wang; B.L.G. Menghe; M.T. Jiri; H.M. Wang; W.J. Liu; Q.H. Bao; Q. Lu 📂 Article 📅 2011 🏛 American Dairy Science Association 🌐 English ⚖ 800 KB

The diversity of lactic acid bacteria in

The diversity of lactic acid bacteria in a traditional Taiwanese millet alcoholic beverage during fermentation

✍ Shiou-Huei Chao; Hui-Yu Huang; Ya-Huei Kang; Koichi Watanabe; Ying-Chieh Tsai 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 322 KB

Identification of lactic acid bacteria a

Identification of lactic acid bacteria associated with the production of plaa-som, a traditional fermented fish product of Thailand

✍ Phikunthong Kopermsub; Sirinda Yunchalard 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 201 KB

Diversity of lactic acid bacteria in sia

Diversity of lactic acid bacteria in sian-sianzih (fermented clams), a traditional fermented food in Taiwan

✍ Yi-sheng Chen; Hui-chung Wu; Ya-han Li; Kun-hon Leong; Xiao-hui Pua; Ming-kai We 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 138 KB

Diversity of lactic acid bacteria in sua

Diversity of lactic acid bacteria in suan-tsai and fu-tsai, traditional fermented mustard products of Taiwan

✍ Shiou-Huei Chao; Ruei-Jie Wu; Koichi Watanabe; Ying-Chieh Tsai 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 811 KB

Diversity of lactic acid bacteria and ye

Diversity of lactic acid bacteria and yeasts in Airag and Tarag, traditional fermented milk products of Mongolia

✍ Koichi Watanabe; Junji Fujimoto; Masae Sasamoto; Jamyan Dugersuren; Tseveendori 📂 Article 📅 2007 🏛 Springer 🌐 English ⚖ 366 KB