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Directed Evolution of Xylose Isomerase for Improved Xylose Catabolism and Fermentation in the Yeast Saccharomyces cerevisiae

✍ Scribed by Lee, S.-M.; Jellison, T.; Alper, H. S.


Book ID
118062033
Publisher
American Society for Microbiology
Year
2012
Tongue
English
Weight
831 KB
Volume
78
Category
Article
ISSN
0099-2240

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