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Differentiation of Spanish brandies according to their metal content

✍ Scribed by A.M. Cameán; I. Moreno; M. López-Artı́guez; M. Repetto; A.G. González


Book ID
117222505
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
114 KB
Volume
54
Category
Article
ISSN
0039-9140

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