Differentiation of some Spanish wines according to variety and region based on their anthocyanin composition

✍ Scribed by I. Arozarena; A. Casp; R. Marín; M. Navarro

• Book ID: 105900725
• Publisher: Springer
• Year: 2000
• Tongue: English
• Weight: 94 KB
• Volume: 212
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s002170000212