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Differential effects of cold acclimation and abscisic acid on free amino acid composition in wheat

✍ Scribed by Zita Kovács; Livia Simon-Sarkadi; Csongor Sovány; Klára Kirsch; Gábor Galiba; Gábor Kocsy

Book ID: 116837931
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 652 KB
Volume: 180
Category: Article
ISSN: 0168-9452
DOI: 10.1016/j.plantsci.2010.08.010

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## Abstract In winter wheat, the tubulin and 60kDa‐phosphorylated proteins/actin ratio is considerably higher in the roots than in the leaves. Differences in the content of the main cytoskeletal proteins were also found in the leaves of the different cultivars. It is suggested that the lower amount