๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Potato cold hardiness development and abscisic acid. I. Conjugated abscisic acid is not the source of the increase in free abscisic acid during potato (Solanum commersonii) cold acclimation

โœ Scribed by Stephen B. Ryu; Paul H. Li


Book ID
110900743
Publisher
John Wiley and Sons
Year
1994
Tongue
English
Weight
498 KB
Volume
90
Category
Article
ISSN
0031-9317

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES