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Differential changes in the fatty acid composition of the main lipid classes of chick plasma induced by dietary coconut oil

✍ Scribed by E Garcı́a-Fuentes; A Gil-Villarino; M.F Zafra; E Garcı́a-Peregrı́n


Book ID
117733689
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
94 KB
Volume
133
Category
Article
ISSN
1096-4959

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